Bouillon Impérial – Base pour Soupe 100g

Imperial Broth – Soup Base

With Hong Zao (Jujube), Gou Qi Zi (Goji Berries) and Dang Gui (Chinese Angelica Root)

Ingredients – 100 g

• 40 g Hong Zao — Jujube or Chinese Red Date
• 30 g Gou Qi Zi — Goji Berries
• 30 g Dang Gui — Chinese Angelica Root

Description

A traditional blend of carefully selected herbs and fruits for preparing aromatic and nourishing soups.

The natural sweetness of jujube, the delicate flavour of goji berries and the distinctive aroma of Chinese angelica root create a balanced and comforting soup base.

Ideal for preparing soups and broths with chicken, meat, fish or vegetables.